Golden Drop Winery

Description

The Golden Drop fortified Mandarin Cello is a liqueur-style wine made to an ancient Mediterranean recipe developed in Southern Italy by our family ancestors. Available in 375ml bottles, Mandarin one of three varieties – Lemon, Lime and Mandarin – are made from pure sun-ripened fruits of Tropical North Queensland, and are best enjoyed when well chilled. They drink well over shaved ice, and are a great addition to punches and cocktails. The rich tangy flavours also go well with ice-cream and yoghurt, or as a desert topping.